A client tells a nurse that she refuses to eat in a restaurant because she is afraid others will laugh at the way she eats. The nurse understands that this behavior is associated with which condition?
A) Posttraumatic stress disorder
B) Generalized anxiety disorder
C) Social phobia
D) Obsessive–compulsive disorder
C
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A nurse is assessing clients on a medical-surgical unit. Which clients are at increased risk for hypophosphatemia? (Select all that apply.)
a. A 36-year-old who is malnourished b. A 42-year-old with uncontrolled diabetes c. A 50-year-old with hyperparathyroidism d. A 58-year-old with chronic renal failure e. A 76-year-old who is prescribed antacids
A patient with acute myeloblastic leukemia is taking doxorubicin. What medication, if ordered, would the nurse recognize as a cardioprotective drug used in combination with doxorubicin?
A) Dexrazoxane (Zinecard) B) Ixabepilone (Ixempra) C) Teniposide (Vumon) D) Vinblastine (Velban)
A patient with hemophilia A is scheduled for replacement therapy. Which drug would the nurse anticipate administering?
1. Tranexamic acid 2. Aminocaproic acid 3. Factor IX 4. Factor VIII
The primary routing mechanism for a real-time third-party claim is a:
A. person code B. BIN C. group number D. member nubmber