Dietary Reference Intakes is a general term for a set of reference values used to plan nutrient intakes of healthy people. Which of the following values represents the highest maximal nutrient intake that is UNLIKELY to impose adverse health effects on almost all healthy individuals in the general population?
A. Recommended Dietary Allowance (RDA)
B. Tolerable Upper Intake Level (UL)
C. Adequate Intake (AI)
D. Estimated Average Requirement (EAR)
Answer: B
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