The nurse teaches food handlers to wash utensils after contact with raw meat. This prevention focuses on the:

a. Agent
b. Host
c. Environment
d. Food handler


C
Teaching food handlers to wash utensils after contact with raw meat is a prevention that focuses on the environment.

Nursing

You might also like to view...

What strategy should a community health nurse use?

1. Increasing hospital utilization 2. Reducing the need for more healthcare practitioners 3. Eliminating the need for surgery 4. Improving access to care

Nursing

Which of the following antacids may have a laxative effect and should be used cautiously in clients who have chronic diarrhea? Select all that apply

A) Calcium carbonate (Mylanta) B) Magnesium hydroxide (Milk of Magnesia) C) Magnesium oxide (Mag-Ox) D) Aluminum hydroxide (ALternaGEL) E) Sodium bicarbonate (Bell/ans)

Nursing

A client's plan of care includes revoking privileges for inappropriate behavior, based on a contract between the client and the nurse who wrote the plan

Another nurse decides to ignore this, because the client promises that she will adhere to the contract in the future. The second nurse's behavior may have violated which ethical principle? A) Veracity B) Beneficence C) Autonomy D) Fidelity

Nursing

The parents of a child diagnosed with pinworms are reluctant to give the prescribed medication. The father says, "We hate to give our child such a toxic medication." What information should the nurse provide?

1. "Very little of the drug is absorbed into the system." 2. "Severe infestations can result in malabsorption." 3. "It is critical that you give this medication." 4. "Many types of pinworms are resistant to treatment." 5. "There is increased risk for bacterial infection when worms are present."

Nursing