List the three basic rules of writing


The three basic rules of writing are (1) know what you want to say; (2) eliminate clutter; and (3) edit, edit, edit.

Nutritional Science

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You have been appointed to the Campus Dietary Guidelines Committee. What things do you need to consider when developing dietary guidelines for the campus community?

What will be an ideal response?

Nutritional Science

A series of interrelated enzyme-catalyzed chemical reactions is a(n):

a. product pathway. b. substrate pathway. c. metabolic pathway. d. reactive pathway.

Nutritional Science

People who are highly sensitive to food allergens can have an allergic reaction when they:

A) breathe vapors of the food they are allergic to. B) kiss a person that has recently eaten the food they are allergic to. C) touch the food they are allergic to. D) All of the above

Nutritional Science

The most appropriate use of body mass index (BMI) is to determine:

a. potential health risks in the general population. b. potential health risks in the athletic population. c. ideal weight for adults. d. ideal weight for athletes.

Nutritional Science