Which of the following actions is the best way to reduce your chances of catching a cold?

A) consuming the herb Echinacea B) taking vitamin C supplements
C) avoiding outside activities on very cold days D) frequent hand-washing with soap and water


D

Nutritional Science

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Andrew Jamison is a 47-year-old construction worker with a long history of alcohol abuse. Recently he has been experiencing fatigue, weakness, loss of appetite, and weight loss. A visit to his physician and laboratory testing confirmed a diagnosis of cirrhosis. He is 5'10" tall and currently weighs 145 pounds (66 kilograms).Mr. Jamison begins experiencing hyperglycemia as his disease progresses

The appropriate diet for him is _____. a. low protein b. carbohydrate controlled c. low sodium d. fat controlled e. high fiber, high carbohydrate

Nutritional Science

Which of the following statements best describes a base note?

A. The very first impression you have of the aroma (The top note is the very first impression you have of the aroma. It is usually very characteristic of the oil and is very difficult to reproduce artificially. It will be of short duration, so study it repeatedly. It usually disappears in 30 minutes.) B. A fixed non volatile oil C. Less characteristic of the oil and is easier to reproduce artificially (The middle note has a much longer life on the blotter than the top note, but is often less characteristic of the oil and is easier to reproduce artificially.) D. What provides the fixative quality of an essential oil (The base or dryout note usually appears after one to two hours. In some instances, such as with patchouli, the base note will appear after 24 hours. The base note can last anywhere from five to 36 hours. The base note provides the fixative quality of an essential oil. It is of particular interest to perfumers and soap makers because it helps lengthen the lasting quality of a fragrance.)

Nutritional Science

A child's height is measured in the standing position once she or he reaches the age of ____

a. 12 months b. 18 months c. 2 years d. 3 years e. 5 years

Nutritional Science

Long-term care facilities that are receiving patients from the hospital would be most interested in which portion of the medical record?

a. the progress notes b. the teaching plan c. the problem list d. the discharge summary

Nutritional Science