Ms. Jayce, 6 months pregnant with her first child, visits you at the clinic. She wants to bottle-feed her baby; however, some coworkers have told her it is much better to breastfeed. She wants your opinion and has several questions for you to answer
"If I breastfeed, will I have to be on a special diet?"
"No, your dietary needs will be met if you continue as you are doing now, eating a nutritious diet that is adequate for calories, vitamins, and minerals."?
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During digestion, hydrochloric acid (HCl) produced in the stomach begins the process of
A. carbohydrate digestion. B. denaturing proteins. C. fat emulsification. D. neutralizing acidic chyme.
Legumes include ________.
A. beans B. fish C. poultry D. two of the above E. all of the above
Jillian is 3-months pregnant with her first child. Before she became pregnant, her BMI was 33.4. Based on this information, she has a high risk of developing ________.
A. megaloblastic anemia B. cystic fibrosis C. osteomalacia D. gestational diabetes
What is a program that provides low-income older adults with coupons that are exchangeable for fresh vegetables and fruits at community-supported farmers' markets and roadside stands??
A) ?Senior Farmers Market Nutrition Program B) ?Food Security for the Disadvantaged Elderly C) ?Old Age and Survivors Health Benefits Program D) ?Elderly Nutrition and Maintenance Food Co-Op