What type of food should be avoided to help reduce the intake of sodium?
A. trans fats
B. dairy products
C. processed food
D. whole grains
Answer: C. processed food
Nutritional Science
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Which of the following is a fat-soluble vitamin?
A. Folate B. Vitamin B12 C. Vitamin C D. Vitamin E
Nutritional Science
Premilk, which is rich in immune factors and protein, is also called
A) prolactin. B) colostrum. C) oxytocin. D) lactation.
Nutritional Science
Which herbal remedy may decrease blood clotting and interact with blood thinners?
a. echinacea b. garlic c. ginkgo biloba d. St. John's wort e. ginger
Nutritional Science
Arachidonic acid is associated with ________.
A. omega-6 fatty acid metabolism B. glucose metabolism C. cholesterol metabolism D. omega-3 fatty acid metabolism
Nutritional Science