The primary consumer is also
a. the second link in a food chain.
b. a herbivore.
c. an animal.
d. a herbivore and an animal.
e. the second link in a food chain as well as an herbivore and an animal.
E
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Answer the following statements true (T) or false (F)
1.The brain determines loudness of a sound by the number of neurons that are firing and the rate at which they fire. 2.All animal eyes have a macula. 3.The T1R genes for umami and sweet are intact in dogs and cows and nonfunctional in Toothed and Baleen whales. 4.Someone suffering from seasonal affective disorder could have an abnormal functioning adrenal gland. 5.Some neurotransmitters can have hormonal activity.
Hypoxia
a. causes hypoventilation. b. depletes the tissues of carbon dioxide. c. inhibits the brain's respiratory centers. d. may be the result of changes in altitude. e. results in lowered body temperature
The "fundamental niche" of an organism is defined as the
a) climatic conditions required for the organism to survive and reproduce b) range of environmental conditions under which the organism can survive and reproduce c) area that an organism occupies immediately after birth d) physical space that the organism occupies e) area in which the organism reproduces
Which of the following is NOT a characteristic of genetic material?
A. It has the ability to replicate itself. B. It is capable of storing the information needed to synthesize proteins. C. It may mutate (change) and accommodate new situations. D. It is metabolized as the chief source of cellular energy.