All of the following are steps that can be taken to decrease your risk for developing diabetes EXCEPT:
4
You might also like to view...
The endogenous supply of cholesterol is synthesized mainly in the:
a. large intestine. b. liver. c. muscles. d. pancreas.
You have been asked to help a top nutrition researcher conduct human double-blind experiments on vitamin C. As the subjects walk into the laboratory, you distribute all the vitamin C pill bottles to the girls and all the placebo pill bottles to the boys. The researcher instantly informs you that there are two errors in your research practice. What steps should you have taken to conduct your
experiment correctly? a. You should have given all the boys the vitamin C and all the girls the placebo, and then told them what they were getting. b. You should have distributed the bottles randomly, randomizing the subjects, and then told them what they were getting. c. You should have told the subjects which group they were in, while preventing yourself from knowing the contents of the pill bottles. d. You should have prevented yourself from knowing what was in the pill bottles, and distributed the bottles randomly to the subjects. e. You should have allowed the subjects to decide whether they take vitamin C or the placebo, and then given them the opposite of what they requested.
When a whole grain is refined, the _____ is not removed.?
A) beard B) endosperm C) bran D) endometrium E) antibody
Patient X is a 10-month-old infant whose mother has brought him to the pediatric clinic because of the following: vomiting, diarrhea, poor feeding, and jaundice. Examination of the infant demonstrates hepatomegaly and edema. Diet recall by the mother indicates that she has been advancing the baby's diet, supplementing baby formula with baby cereals, vegetables, fruits and juice, and most
recently, some meat. She has noticed that the baby seems to not like the fruit and juice. Which metabolic disorder does this infant most likely have? a. Hereditary fructose intolerance b. Glycogen storage disease type 1 c. Galactosemia d. Methylmalonic acidemia