Which of the following tissues and/or organs is the least metabolically active?
a. Muscle
b. Liver
c. Fat tissue
d. Brain tissue
c
Nutritional Science
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Explain the effect of kneading on pastry tenderness and flakiness
Nutritional Science
Which statement about blood pressure is true? a. When the pressure is at the right level, cells receive nutrients and oxygen and release their wastes. b. When heart rate and blood volume increase, blood pressure drops
c. The kidneys can lower blood pressure by retaining water and salt in the body. d. Constriction of the smaller peripheral arteries will decrease blood pressure.
Nutritional Science
What is adult education?
Nutritional Science
The primary function of vitamin D is to regulate absorption and metabolism of:
a. iron and zinc. b. calcium and phosphorus. c. sodium and chloride. d. potassium and magnesium.
Nutritional Science