Sarah was recently diagnosed with prehypertension and is trying to limit her dietary intake of sodium. Which of the following foods should Sarah limit in her diet because of the high sodium content?

A. Frozen green beans
B. Luncheon meats
C. Grilled chicken
D. Whole wheat bread


Answer: B

Nutritional Science

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According to the Nutrition Facts panel on a can of tuna, one serving of the fish supplies 16 g of protein. The DV for protein is 50 g. Estimate the %DV for protein in a serving of the tuna. 

A. 800% B. 3.125% C. 32% D. Cannot be determined by using the information provided in the question

Nutritional Science

The protein needs of patients with acute pancreatitis are between ____ grams per kilogram of body weight per day

A) 1.0 and 1.2 B) 1.2 and 1.5 C) 1.5 and 1.7 D) 1.7 and 2.0

Nutritional Science

What does the "USP" symbol on a supplement label mean?

A) That the product has been tested for purity and dose B) That the product is safe for everyone to take C) That the FDA has approved the product for distribution in the population D) That the product is approved for sale in the United States and Puerto Rico

Nutritional Science

If an individual being weighed underwater has difficulty exhaling air from the lungs down to the residual volume, the percentage of body fat will be underestimated

Indicate whether the statement is true or false

Nutritional Science