Public health nutritionists use social marketing:
a. to apply commercial marketing strategies to the development of educational and public health programs.
b. to increase sales of foods produced by health-conscious companies.
c. to educate consumers about healthy eating through social media and other social networks.
d. to maintain global connections and share research findings.
A
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Vitamin A deficiency is related to _____
a. blindness only b. marasmus only c. severe infections only d. blindness and marasmus e. blindness and severe infections
Erythropoietin stimulates _______________ blood cell formation, and IL-11 increases _______________ production
Fill in the blank(s) with correct word
Once absorbed, monosaccharides are first carried in the blood away from the small intestine and to the _____
a. central nervous system b. liver c. muscle d. gallbladder
The underlying core nutrition concepts that help to keep the focus of healthy eating on a total diet approach include nutrient density, calorie control, moderation, variety, adequacy, and balance.
a. true b. false