Characteristics of cancer-promoting diets include all of the following EXCEPT:
4
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A strict vegetarian must be careful about intakes of ____
a. vitamin C and vitamin A; they may be too high b. iron and zinc; they may be too low c. iron and zinc; they may be too high d. vitamin C and vitamin A; they may be too low e. vitamin D and potassium; they may be too high
If amino acids are oversupplied, their amine group is excreted and the fragments that remain are converted to ____
a. glucose, glycogen, or fat b. sucrose and amino acids c. fat and nonessential amino acids d. urea and ketones e. essential amino acids and glycogen
During which phase of swallowing is the bolus prevented from entering the trachea?
a. Pharyngeal phase b. Oral preparatory phase c. Oral phase d. Esophageal phase
Weight change can be calculated by taking a person's Calorie difference from intake verses expenditure and dividing the difference by 3,500.?
Indicate whether the statement is true or false