Enzymatic browning in fruit is catalyzed by
a. melanins.
b. polyphenol oxidase.
c. cellulase and hemicellulase.
d. all of the above answers are correct
e. none of the above answers is correct
b
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a. blenderized liquid. b. low fat. c. low protein. d. clear liquid.
Amyotrophic lateral sclerosis, commonly known as _______________ disease, is a progressive neurological disease that affects the motor neurons of the nervous system
Fill in the blank(s) with correct word
Identify the nutrients most often found lacking in the diets of teenagers
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a. Training b. Dietary supplements containing caffeine c. Ingesting carbohydrate when exercising over three hours d. Ingesting fluid to match fluid losses