The water-soluble vitamins include:
A) A, D, E, and K.
B) A and C.
C) B-complex and C.
D) B-complex and K.
C
Nutritional Science
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What is the typical weight gain (lbs) of an infant between the first and second year of life?
a. 5 b. 10 c. 15 d. 20 e. 25
Nutritional Science
What is the normal pH range of blood serum in humans?
a. 7.35 – 7.45 b. 7.15 – 7.75 c. 7.4 – 7.6 d. 7.55 – 7.59 e. 7.0 – 8.0
Nutritional Science
Which of the following parts of the whole-wheat kernel contains protein and starch??
A) Beard B) Endosperm C) Bran D) Cytoplasm E) Germ
Nutritional Science
Building blocks of proteins are _______
a. peptide bonds b. enzymes c. amino acids d. glucose molecules
Nutritional Science