Which food item is most appropriate in the diet of a client trying to reduce risk for coronary heart disease?
a. beef pot roast
b. iced angel food cake
c. whole-grain English muffin
d. fresh fruit with marshmallow/cream cheese dip
c
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The nurse understands that the term Failure to Rescue refers to which of the following?
a. An organization's inability to avoid bankruptcy due to lack of funds b. The physician's inability to provide adequate support to nurses experiencing burnout c. The clinician's inability to save a patient's life when the patient experiencescomplications d. The nurse's inability to provide overtime services when the ward is short-staffed
The nurse is concerned that a patient is at risk for osteoporosis. Which patient should the nurse suggest receives a bone mineral density test?
A) An African American woman, 5 ft and 4 in tall, 172 lb, with an inactive lifestyle B) A 25-year-old Asian woman, 5 ft and 7 in tall, 129 lb, with two children C) A 55-year-old Caucasian woman who smokes and whose 80-year-old mother has osteoporosis D) A woman with a vitamin D deficiency
A patient complains late in her second trimester of pregnancy that she is experiencing "terrible" heartburn at night. What should the nurse advise her to do?
A) Stop any exercise B) Take sodium bicarbonate C) Seek emergency medical care D) Put 6-in blocks under the head of her bed
A 25-year-old woman who recently had abdominal surgery was admitted to the psychiatric unit, where it was determined that she had a borderline personality disorder. During the first week on the unit, it was determined that she also has diabetes
Her diabetes mellitus would be listed in which axis of her DSM-IV-TR diagnosis? A) Axis I B) Axis II C) Axis III D) Axis IV