Answer the following questions true (T) or false (F)
1. Toddlers should have no more than 6 ounces of 100-percent juice daily while avoiding soda and other sugary drinks.
2. Carnivore toddlers need adequate calcium, iron, and zinc and a daily source of vitamin B12.
3. Social, cultural, economic, and environmental influences can also be modified by parents to support healthy eating and adequate physical activity.
1. TRUE
2. FALSE
3. TRUE
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Approximately what percent calories from fat would be provided by a bowl of soup containing 200 calories and 11 grams of fat?
a. 44% b. 50% c. 67% d. 72% e. 11%
Children who eat nutritious breakfasts function better in school than their peers who do not
Indicate whether the statement is true or false
What blood disorder that results in anemia is prevalent among African Americans?
a. syphilis b. sickle-cell disease c. tuberculosis d. dengue fever e. leukemia
Mr. and Mrs. G come into an outpatient nutrition counseling center due to referral from their genetic physician. They have both been tested for several genetic conditions due to their family history and concern over developing chronic diseases. Mrs. G is particularly concerned due to the history of cancer in her family on both her mother's and father's sides. The registered dietitian continues to
counsel Mrs. G on how to reduce the incidence of the type of cancer associated with her polymorphism. She recommends that Mrs. G consume high amounts of which of the following in order to decrease polyamine production? a. blueberries and cranberries b. cauliflower and carrots c. broccoli and blueberries d. onions and carrots