Regular consumption of which of the following foods is associated with a decreased risk of developing cancer?
Answer: Nuts and seeds
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If a patient's dietary intake is inadequate, the first step in nutrition support should be to:
a. prescribe vitamin supplements. b. begin parenteral nutrition. c. begin enteral tube feeding. d. provide small, frequent meals and liberalize modified diets.
Each of the following is an association between type 2 diabetes and body fat EXCEPT
a. people with the disease often have central obesity rather than lower-body obesity. b. a woman who has gained 12 pounds since age 18 has doubled her risk of developing the disease. c. an obese person is 3 times more likely to develop the disease than is a nonobese individual. d. overweight people with the disease who lose weight show no improvement in glucose tolerance and insulin resistance.
Exercise reduces the risk of developing colon and breast cancer
a. True b. False Indicate whether the statement is true or false
Infants graduate to adult-type foods at:
1.6 months of age. 2.9 months of age. 3.12 months of age. 4.24 months of age.