What area of water serves as nursery grounds for many species of marine fishes and invertebrates?
A. Photic zones
B. Benthic zones
C. Estuaries
D. Pelagic zones
E. Limnetic areas
Answer: C
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The tart taste of yogurt, pickles and sharp cheeses is due to the presence of
A. lactic acid. B. acetic acid. C. sorbic acid. D. benzoic acid.
Consider the range of electromagnetic spectrum. What is the relationship between the wavelength of light and the energy of the photons it carries?
a. the shorter the wavelength, the lower the energy of the photons it contains b. the longer the wavelength, the higher the energy of the photons it contains c. the longer the wavelength, the lower the energy of the photons it contains d. the more average
Giraffa is a taxon at which level?
a. order b. family c. species d. class e. genus
The hydrogenation of vegetable oil results in:
A) the oil becoming more liquid at room temperature. B) a decrease in the number of hydrogen atoms in the oil molecule. C) an increase in the number of double bonds between the carbon atoms. D) the conversion of monounsaturated fatty acids into polyunsaturated fatty acids. E) a decrease in the number of double bonds between the carbon atoms.