What happens to the basal metabolic rate during starvation?

a. no change
b. increases
c. reduces
d. wildly fluctuates
e. unpredictable


c

Nutritional Science

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When trying to consume adequate dietary iron, it is helpful to:

a. eat non-heme iron found only in plants because it is absorbed more efficiently. b. consider adding supplements because they are better absorbed than iron in foods. c. combine vitamin C-rich foods with non-heme iron sources to increase absorption. d. avoid combining heme-iron foods with non-heme-iron foods in the same meal. e. combine vitamin C-rich foods with heme iron sources to increase absorption.

Nutritional Science

Chemical digestion of which nutrient occurs with the help of salivary amylase?

A) fat B) carbohydrate C) protein D) alcohol

Nutritional Science

An ultratrace element that can inhibit many systems that require phosphate, such as phosphotransferases, is ____.?

A) ?nickel B) ?arsenic C) ?vanadium D) ?boron

Nutritional Science

No digestion takes place in the esophagus

a. True b. False Indicate whether the statement is true or false

Nutritional Science