The Acceptable Macronutrient Distribution Range (AMDR) for fat is what percentage of total energy intake?
What will be an ideal response?
no more than 35%
Nutritional Science
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Effective tests are designed to identify common likes and dislikes.
Answer the following statement true (T) or false (F)
Nutritional Science
Access to healthy food is a feature of which social determinant of health?
a. education b. social and community context c. economic stability d. health and health care e. neighborhood and built environment
Nutritional Science
What is the average monthly benefit for a recipient of SNAP?
a. $10 b. $35 c. $100 d. $145
Nutritional Science
Which of the following leads to epigenetic variations?
A) Mutations in the genotype B) Alterations in protein synthesis C) Variations in the phenotype D) Aberrations in chromosomes
Nutritional Science