Coenzymes are important because:

a. they function as antioxidants.
b. they facilitate vitamin absorption.
c. they function as catalysts.
d. they facilitate chemical reactions.


d

Nutritional Science

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The final stage of glucose oxidation, which is carried out in the inner membranes of the mitochondria, involves which series of reactions?

A. oxidation-reduction B. tricarboxylic acid (TCA) cycle C. electron transport chain D. beta-oxidation

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Herbs are derived from leaves, while spices are derived from other parts of the plant.

Answer the following statement true (T) or false (F)

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Which of the following sweeteners provides 4 kcal/g?

A. Sucrose B. Sucralose C. Saccharin D. Stevia

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When ascorbic acid becomes dehydroascorbic acid, it has ____

A) ?lost two electrons B) ?lost one electron C) ?gained two electrons D) ?gained one electron

Nutritional Science