The six diet planning principles are:
a. adequacy, B vitamins, carbohydrates, meat, variety, and portion control.
b. abundance, balance, carbohydrates, moderation, vegetables, and variety.
c. adequacy, balance, kcalorie control, moderation, variety, and nutrient density.
d. abundance, B vitamins, kcalorie control, milk, vegetables, and nutrient density.
c
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A patient with type 1 diabetes calls her physician's office complaining of nausea, vomiting, and diarrhea. The nurse should advise the patient to:
a. cease her insulin injections until she can tolerate food. b. continue her insulin injections and eat tolerated foods that provide the prescribed amount of carbohydrate. c. avoid consuming carbohydrates, but continue her insulin injections. d. cease her insulin injections and eat tolerated foods that provide the prescribed amount of carbohydrate.
Absorption of tetracycline is hindered when ingested with:
a. diuretics. b. milk. c. meat products. d. high-fiber foods.
Release of either glucagon or cortisol can result in _______________ during the stress response.
Fill in the blank(s) with the appropriate word(s).
According to the FDA, a food label that reads "improves memory" is an example of a
a. health claim. b. Daily Value claim. c. qualified health claim. d. structure-function claim.