If you are counting carbohydrates in your diet plan, it is important to know that ½ cup of fresh fruit or 4 ounces of orange or apple juice is equal to _____ grams of carbohydrate

a. 5
b. 12
c. 15
d. 20
e. 25


c

Nutritional Science

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Andrew Jamison is a 47-year-old construction worker with a long history of alcohol abuse. Recently he has been experiencing fatigue, weakness, loss of appetite, and weight loss. A visit to his physician and laboratory testing confirmed a diagnosis of cirrhosis. He is 5'10" tall and currently weighs 145 pounds

The dietitian assesses Mr. Jamison's protein needs based on an appropriate weight for his height and estimates that he requires _____ grams of protein per day. a. 25-51 b. 52-62 c. 56-83 d. 98-118

Nutritional Science

Appetite is defined as a(n)

A. basic physiological sensation. B. drive that prompts us to find food and eat. C. inborn need for certain foods. D. psychological desire to consume a specific food.

Nutritional Science

Which statement about simple carbohydrate is false?

A. Glucose is blood sugar. B. Maltose is table sugar. C. Lactose is milk sugar. D. Fructose is found in fruit.

Nutritional Science

Which of the following is a compound that is needed to activate an enzyme?

A) a cofactor B) an electrolyte C) a free radical D) an antioxidant

Nutritional Science