A meat described as "prime cut" means that it ____.?
A) ?has an extended shelf life
B) ?usually carries a high price
C) ?is served only in restaurants
D) ?is higher in fat than other cuts of meat
D
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The process of making glucose from noncarboyhydrate sources is called __________.
Fill in the blank(s) with the appropriate word(s).
The colorful outer layer of citrus fruits, known as albedo, is not the entire peel, but the outermost, bright-colored layer above the white pith
Indicate whether the statement is true or false
Milling is the process of
A. breaking the grain into endosperm and germ portions. B. grinding the bran and germ into a meal and flour fraction. C. making starch from the flour fraction of the grain. D. processing grains by grinding them into a fine powder called flour.
? TS is an 80-year-old female admitted to the hospital with an exacerbation of COPD. She was diagnosed with the disease 20 years ago and now complains of shortness of breath while eating and drinking. HT: 5'1" WT: 104 pounds UBW: 115 pounds All of the following would be part of a registered dietitian's nutrition plan for TS except:
A. resting before meals B. focus on quick weight gain C. small frequent meals D. getting 20% of total kcalories from protein E. a diet rich in fruit, veggies, and fish