Which standards used on food labels help people determine the nutrient context of foods within their overall diet?
A. Daily Values
B. Recommended Daily Allowances
C. Dietary Reference Intakes
D. Acceptable Macronutrient Distribution Ranges
Answer: A
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Sue is fatigued, and some blood tests are done. Her results include Hct 40%; Hgb 8g/dL; WBC 8000; and platelets 175,000. The nurse should interpret Sue's blood work as indicative of:
A) High platelets/thrombocytosis B) Low WBC count/granulocytopenia C) Low hemoglobin/anemia D) High hematocrit/polycythemia
A diverticulum is a small growth attached to a mucus membrane by a stem
Indicate whether the statement is true or false
Which of the following hormones is NOT secreted by the pituitary gland?
a. growth hormone b. melatonin c. thyroid stimulating hormone d. prolactin
Samples that provide an equal chance for all people in a population to be selected are known as
A) probability samples. B) non-probability samples. C) reliability samples. D) self-reporting.