How many grams does a low birth weight infant weigh?
a. less than 2500
b. between 500 and 1500
c. between 3000 and 4000
d. between 100 and 500
Ans: a. less than 2500
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Answer the following statement(s) true (T) or false (F)
1. According to the U.S. Surgeon General, diseases of dietary excess and imbalance are among the leading causes of death in the United States 2. Carbohydrates, fats, protiens, and water are termed micronutrients 3. fats are the major source of calories the body uses to provide energy for work, cell maintenance, and heat. 4. Substrates are foods that are used as energy sources. 5. minerals are used to build and repair tissues including muscles, blood, internal organs, skin, hair, nails, and bones.
Fish, sardines with bones, clams, lobster, crab, and shrimp are good sources of ____.?
A) ?cobalt B) ?fluoride C) ?vanadium D) ?silicon
The best indicator that children profited from a nutrition education program about iron is:
a. their parents have increased knowledge about iron b. the children have increased knowledge about iron c. the children select more snacks with iron d. the parents have normal hemoglobin levels
Which of the following would occur in a malnourished child?
a. The absorptive surface of the small intestine would increase in size. b. The absorptive surface of the small intestine would become more efficient at its job. c. The absorptive surface of the small intestine would shrink. d. a and b e. b and c