Explain what factors influence the movement of solutes.

What will be an ideal response?


Factors influencing the movement of solutes include molecular size (smaller molecules move more easily than larger molecules), electrical charge of the molecule, hydrostatic pressure, and method of solute transport.

Nutritional Science

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You have a patient with a T-score of -2.7; therefore, you can diagnose him/her with:

a. anemia. b. hypocalcemia. c. osteoporosis. d. hypercalcemia.

Nutritional Science

When describing lipids, the term hydrophobic means that they can readily dissolve in water

Indicate whether the statement is true or false

Nutritional Science

What is the function of MFP factor?

a. Enhances iron absorption b. Acts as an iron enrichment nutrient c. Simulates metallothionein synthesis d. Acts as chelating agent for iron toxicity treatment

Nutritional Science

Kelly has read about the powerful phytonutrients in plants and wants to start consuming foods that provide her with the highest amounts of phytochemicals. She decides to go shopping and look for some of the foods she read about in her nutrition book. Kelly also wants to identify which foods will help her reduce certain health problems that she is genetically predisposed to. Answer the following

question(s) to help Kelly with her shopping. Kelly should consume at least ____ servings of fruits and vegetables per day to improve her overall health. A) 2 B) 3 C) 4 D) 5

Nutritional Science