After eating a large meal, your heart and breathing rate slows. This is because of a _____ discharge
a. sympathetic
b. parasympathetic
c. norepinephrine
d. sympatholytic
B
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A patient having a decreased level of awareness and ability to respond to stimuli would be correctly referred to as:
A) obtunded. B) clinical. C) disheveled. D) satisficing.
What is the gas that is wasted during normal ventilation called?
a. Alveolar ventilation b. Bronchial ventilation c. Conducting ventilation d. Dead space ventilation
Statistically derived limits for internal quality control of blood gas samples are usually set at what appropriate level?
a. 1 standard deviation from the mean b. 2 standard deviations from the mean c. 3 standard deviations from the mean d. 5 standard deviations from the mean
Which of the following statements about the American National Standards Institute (ANSI) is MOST accurate?
A. ANSI develops many of the performance standards used in North America. B. ANSI standards are always adopted by the Standards Council of Canada. C. ANSI does not develop consensus standards; it accredits member organizations that do. D. ANSI is primarily a testing laboratory that does not develop consensus standards.