List and briefly describe 5 steps consumers can take in their homes to prevent foodborne illness.
What will be an ideal response?
To do their part, consumers need to know how to handle food safely at home. In general, foodborne illness prevention focuses on using good personal and kitchen hygiene; handling food safely by using appropriate thawing, cooking, chilling, and storage procedures; and knowing which foods pose extra risk to those more susceptible to foodborne illness.
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Regular consumption of cranberry juice may help:
a. treat urinary tract infections. b. prevent urinary tract infections. c. treat kidney stones. d. prevent kidney stones.
All of the following are involved in signaling satiation except: a. the stomach
b. the small intestine. c. the brain's hypothalamus. d. the heart. e. the mouth.
The strong and unpleasant sensation that signals the need to seek and eat food is called _____
1.appetite 2.hunger 3.satiety 4.ghrelin 5.none of these choices
Identify and briefly describe five factors that affect a person's basal metabolic rate