Osteoporosis is most common in _____ because _____

a. young women; they have porous and thin bones
b. older women; they have large bones
c. older women; they have porous, thin, and fragile bones
d. young children; they have bowed legs
e. older men; they have large bones


c

Nutritional Science

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Jason would like to know the amount of saturated fat in a serving of food, but he doesn't have access to a food composition table or the Internet. According to the Nutrition Facts panel on the food's package, one serving has 10 g of fat, 5 g of polyunsaturated fat, 2 g of monounsaturated fat, and 150 mg of cholesterol. Approximately how much saturated fat is in a serving of the food? 

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