Which of the following is a true statement regarding the short-term effects of high-protein diets on healthy athletes?
a. Such diets are a physiological stress on the liver and the kidneys.
b. Such diets result in abnormal renal function
c. Such diets cause liver and kidney disease.
d. Such diets seem to be safe.
d
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Excess dietary fatty acids that are not required for energy production or other functions are
A. converted to amino acids for protein synthesis. B. stored as triglycerides in adipose tissue. C. transported in the blood as free fatty acids until they are needed. D. excreted in the feces.
When does Erythroblastosis fetalis occur?
a. when Rh- infants are born to Rh+ mothers b. when Rh+ infants are born to Rh- mothers c. when infants are born to folate deficient mothers d. when infants are born to iron deficient mothers e. when a fetus experiences lead poisoning in the womb
The condition, common in many elderly adults, of experiencing abnormal taste perception when eating is called
A. dysgeusia. B. xerostomia. C. dysphagia. D. senescence.
Several flavonoids exhibit biological activities including antioxidant function, anticoagulant function, anti-inflammatory functions and antiplatelet adhesion. This imparts protection against which type of disease??
A) ?cancer B) ?heart disease C) ?aging D) ?diabetes