Which type of oil most commonly makes up the triglycerides in lipid emulsions?
A) corn oil
B) sunflower oil
C) soybean oil
D) coconut oil
C
Nutritional Science
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Write a note for your initial outpatient nutrition assessment and nutrition recommendations
What will be an ideal response?
Nutritional Science
What dietary nutrients are most effective at raising muscle glycogen concentrations?
a. Fats b. Proteins c. Carbohydrates d. Chromium and iron e. Sodium and potassium
Nutritional Science
____ is an example of a food containing predominantly saturated fat
A) Skim milk B) Corn oil C) Margarine D) Butter
Nutritional Science
A rise from 98.6°F to 99.6°F results in a ________% rise in basal metabolic rate.
A. 10 B. 1 C. 7 D. 5
Nutritional Science