What type of flour produces the highest quality cake? Why?
Cake flour yields the highest quality cake because it is soft wheat, which is low in protein. Therefore, minimal gluten is formed with cake flour, resulting in a tender, white, high-quality product.
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All the organs and glands associated with the ingestion and digestion of food make up the ________.
Fill in the blank(s) with the appropriate word(s).
The production of which food item would be most affected by prolonged water scarcity?
a. milk b. poultry c. eggs d. fruits and vegetables
What should Catherine do to decrease her chances of developing gene-related diseases?
a. Nothing, she can't change her genotype. b. Talk to her doctor about having her genetic profile mapped and then altered accordingly. c. Increase her physical activity and vegetable intake and avoid harmful environmental factors. d. Talk to a genetic therapist. e. Try vitamin and mineral supplements.
Which hormone secreted by the pancreas triggers the catabolism of glycogen?
A. glucagon B. epinephrine C. testosterone D. cortisol