To reduce added fats in your diet when preparing home-cooked meals, use ____ to coat pans

a. nonstick sprays
b. shortening
c. butter
d. canola oil
e. corn oil margarine


a

Nutritional Science

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Which of the following factors has limited the success of the School Breakfast Program?

a. The cost is prohibitive b. The meals are not nutritious c. Children simply do not participate in it d. Only about 25% of the nation’s schools participate in it e. Recent legislation has reduced funding for it

Nutritional Science

In both type 1 and type 2 diabetes, cells do not take up glucose appropriately. The cause for this is different in each disease. In type 1 diabetes insulin _____, while in type 2 diabetes insulin _____

A. from the pancreas is not recognized by cells; is not produced B. is no longer produced by the pancreas; cannot interact with cells due to defects in the insulin receptor C. from the pancreas is rapidly degraded; is made improperly

Nutritional Science

Heartburn is caused by ________.

A. acid and other digestive enzymes within the heart muscle B. the backflow of acidic stomach contents into the esophagus C. acid surrounding the heart muscle D. None of these choices are accurate.

Nutritional Science

Alcohol causes increased urinary excretion of which nutrient?

A. folate B. vitamin B12 C. magnesium D. chloride E. sodium

Nutritional Science