What is the criterion for labeling a food substance as an "essential" nutrient?
What will be an ideal response?
An essential nutrient is one that the body cannot synthesize as needed, so it must be provided in the food each day.
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A concordance rate allows us to look at the
A. similarity between an adopted child and the child's biological and adoptive parents. B. likelihood that a recessive gene will be expressed in a child's phenotype. C. degree to which the expression of genes is determined by a particular environment. D. transmission of genetic traits across multiple generations.
Ongoing stress that is NOT buffered by adult support for extended periods of time is commonly referred to as:
a. positive stress. b. tolerable stress. c. toxic stress. d. intolerable stress.
Professional standards/competencies are most likely to ensure:
A) ethical practice B) that infants and toddler will receive high-quality experiences C) that there are high expectations for the professionals' performance D) there will be a higher number of professionals working with infants/toddlers
In which section would you describe the way you will execute the study?
a. Participants b. Design c. Procedure d. Results