The best way to prevent retrogradation is to
a. freeze the starch before gelatinization occurs.
b. use potato or tapioca starches in frozen starch products.
c. use the gelled food as soon as possible.
d. all of the above answers are correct
c
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gastric bypass surgery CP is a 30-year-old female who met her physician to discuss Roux-en-Y gastric bypass surgery for herself. Height: 5'3" Weight: 234 pounds Usual Body Weight: 201 pounds (2 years ago) If CP elects not to have a bariatric surgery, she should work with a registered dietitian to change her diet by:
A. eliminating 250–500 kcal per day B. reducing the consumption by 500–1000 kcal per day C. eliminating 1000–1500 kcal per day D. losing 3–5 pounds per week E. losing 20 pounds per year
Alicia's goal is to become a world-class endurance athlete. She trains aerobically for at least 90 minutes daily. She weighs 60 kg. Based on this information, what is the minimum number of kilocalories she needs to consume daily to maintain her body weight while in training?
A. 4700 kcal B. 5700 kcal C. 2700 kcal D. 3700 kcal
_______________ teaches the client appropriate steps in addressing failures in behavior change.
Fill in the blank(s) with the appropriate word(s).
What percentage of American adults are considered obese?
A) 65 percent B) 42 percent C) 15 percent D) 35 percent