How are trans fats different from regular saturated fats?

A) Trans fats cannot form carbon-carbon double bonds.
B) Trans fats have flattened fatty acids.
C) Trans fats are liquid at room temperature.
D) Trans fats do not contain glycerol.


B

Biology & Microbiology

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After a decline to an historic low about 300 million years ago, carbon dioxide levels in the Earth's atmosphere rose again for a while. Hypothesize a reason why this occurred.

A. All the vegetation that had been produced prior to the historic low decayed, releasing carbon dioxide. B. Higher oxygen levels resulted in the proliferation of aerobic bacteria; their respiration released large amounts of carbon dioxide. C. Higher temperatures caused an increase in plant growth, resulting in an increase in the amount of carbon dioxide synthesized. D. Lower temperatures resulted in reduced plant growth; with less vegetation to absorb carbon dioxide, the carbon dioxide levels rose. E. Higher oxygen levels promoted large-scale fires across the landscape; the breakdown of organic molecules in these fires released carbon dioxide.

Biology & Microbiology

A gene pool consists of all the alleles in a(n)

A) population. B) individual. C) family. D) neighborhood.

Biology & Microbiology

Where in a eukaryotic cell does oxidative phosphorylation occur?

a. Outer membrane of the mitochondria b. Inner membrane of the mitochondria c. Inner part of the cell membrane d. Throughout the cytoplasm

Biology & Microbiology

Mendel's Law of Segregation is supported by a ________ testcross ratio

A) 3:1 B) 5:2 C) 1:1 D) 3:2 E) 2:1

Biology & Microbiology