________, found in FMN and FAD, is important for carbohydrate, amino acid, and lipid metabolism.
A. Vitamin C
B. Vitamin K
C. NiacinĀ
D. Riboflavin
Answer: D
Nutritional Science
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Indicate whether the statement is true or false
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Which of the following foods is pure protein?
A) Walnuts B) Skim milk C) Grilled steak D) Pinto beans E) None of the above
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Which of the following foods naturally contains cholesterol?
A. Oranges B. Chicken C. Peanuts D. Broccoli
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All foodborne viruses are transmitted via the oral-fecal route.
Answer the following statement true (T) or false (F)
Nutritional Science