A nurse is caring for an older adult with constipation. What should the nurse encourage the client to increase in the diet?
A) Meat
B) Bran
C) Eggs
D) Milk
B
Feedback:
Bran is a good source of fiber for the older adult with constipation. It contains insoluble fibers that add bulk to the diet and improve bowel movement. Meat, milk, and eggs should not be taken in large quantities. Although meat, milk, and eggs are good sources of protein, they also contain saturated fats. Milk is also rich in sugar, thus it should be consumed in restricted amounts.
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When providing an in-service to new staff nurses, the nurse educator discusses expectations concerning the acceptance of client cultural beliefs
Which statement by a participant indicates the need for further teaching? 1. "The acceptance of different cultural values is needed to provide quality nursing care." 2. "Cultural values may dictate my client assignments on the nursing unit." 3. "My own cultural values are irrelevant to the acceptance of the values of others." 4. "My knowledge of the cultural values of others will increase in time."
A patient complains of weakness following his administration of insulin. The nurse decides to assess the patient's blood sugar and prepare a snack in case the blood sugar is low. What action has the nurse implemented?
A) Clinical reasoning B) Caring C) Reflection D) Assessment
Which of the following, if elevated, indicates the presence of an MI?
a. b-type natriuretic peptide b. white blood cell count c. troponin d. creatinine
An important nursing intervention when caring for a child who is experiencing a seizure is to:
a. Describe and record the seizure activity observed. b. Restrain the child when seizure occurs to prevent bodily harm. c. Place a tongue blade between the teeth if they become clenched. d. Suction the child during a seizure to prevent aspiration.