_____ is a type of artery disease characterized by plaques on the inner walls of the arteries.
Fill in the blank(s) with the appropriate word(s).
Atherosclerosis
Nutritional Science
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Tight control of blood sugars by maintaining glycosylated hemoglobin below _____ can lead to better quality of life for the older person with diabetes and result in fewer long-term complications
a. 3% b. 7% c. 11% d. 19% e. 23%
Nutritional Science
The MET is a unit that represents multiples of the thermal energy expenditure rate.
Answer the following statement true (T) or false (F)
Nutritional Science
Describe how a plant can be altered to have a pesticide "built" right into its cells
Nutritional Science
"Low sodium" means ____
A) ?fewer than 120 mg per serving B) ?fewer than 140 mg per serving C) ?fewer than 35 mg per serving D) ?no more than 45 mg per serving
Nutritional Science