After the nurse teaches a patient about the recommended amounts of foods from animal and plant sources, which menu selections indicate that the initial instructions about diet have been understood?

a. 3 oz of lean beef, 2 oz of low-fat cheese, and a tomato slice
b. 3 oz of roasted pork, a cup of corn, and a cup of carrot sticks
c. Cup of tossed salad and nonfat dressing topped with a chicken breast
d. Half cup of tuna mixed with nonfat mayonnaise and a half cup of celery


b. 3 oz of roasted pork, a cup of corn, and a cup of carrot sticks

Nursing

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Which of the following assessment findings might indicate respiratory depression after opioid administration?

a. Flushed, diaphoretic skin b. Shallow respirations with a rate of 24 breaths/min c. Tense, rigid posture d. Snoring

Nursing

A patient drinks 8 ounces of juice with his meal. How many mL is this?

1. 80 mL 2. 800 mL 3. 260 mL 4. 240 mL

Nursing

Which statement by a patient diagnosed with somatic symptom disorder indicates that goals for treatment are being achieved?

a. "I need to be very careful about what I eat." b. "I can focus on things other than my symptoms." c. "I understand that my doctor is not an expert in everything." d. "I try to figure out my diagnosis by reading articles on the Internet."

Nursing

A client is ordered to receive gold therapy. The client asks how long it will take for him to feel the effects of this medication. The nurse teaches the client that gold medications:

a. achieve the desired effect in 1 to 2 months. b. achieve the desired effect in 3 to 4 months. c. alleviate symptoms immediately. d. are effective within 7 days of therapy.

Nursing