Answer the following statements true (T) or false (F)
1. The end product of amylase digestion is glucose.
2. Lactose intolerance is caused by the inability of the pancreas to produce the proper amount of lactase.
3. The most abundant end product of carbohydrate digestion is glucose.
4. Protein digestion begins in the mouth.
5. In the stomach, hydrochloric acid converts pepsin to trypsin.
1. FALSE
2. FALSE
3. TRUE
4. FALSE
5. FALSE
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We lose or gain heat through ____________________ to the layer of air in direct contact with our bodies
Fill in the blank(s) with correct word
A breastfeeding 22-day-old infant was suddenly unable to hold down any milk after 3 weeks of normal feeding. In the pediatrician's office, the baby is obviously famished, presents with abdominal pain, appears slightly dehydrated, and has loose, watery stools. His mother nurses him in the office, and approximately 20 minutes later, the infant projectile vomits. The doctor notes the nonbilious and non- bloody vomitus. What is the most likely diagnosis for this infant?
(A) Esophageal atresia (B) Pyloric stenosis (C) Upper gastrointestinal (GI) bleed (D) Lower GI bleed (E) Intestinal obstruction
The endoneurium is composed of
A. simple squamous epithelium. B. dense regular connective tissue. C. pseudostratified nonkeratinized epithelium. D. areolar connective tissue. E. dense irregular connective tissue.
Polyunsaturated vegetable oils can be changed from liquids to solids by
A. adding more unsaturated fatty acids to the molecules. B. removing the glycerol portion of the molecules. C. decreasing the number of double covalent bonds in their fatty acids. D. removing hydrogens from the molecules.