Registered dietitian nutritionists are uniquely qualified to provide nutrition care to persons in different states of _______________ to improve their nutritional status.

Fill in the blank(s) with the appropriate word(s).


health

Nutritional Science

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Aging is associated with all of the following EXCEPT ________

A) decreased cardiac output. B) increased maximum heart rate. C) increased arterial plaque D) decreased bone mineral mass.

Nutritional Science

Which primary environmental factor aids in the development of type 2 diabetes?

A. high blood pressure B. smoking cigarettes C. obesity D. drinking alcohol E. stress

Nutritional Science

Margaret Leland is 76 years old; she is retired and lives alone. Her only daughter lives two hours away. She has a past medical history of heart attack, smoking for 20 years, hypertension, and type 2 diabetes. She complains of decreased appetite and disinterest in food. Over time, Ms. Leland suffers from cardiac cachexia and must decide whether she will have ____ to help meet her nutritional

needs. A) tube feedings B) dialysis C) a liver transplant D) parenteral nutrition

Nutritional Science

A person needing to lower his intake of saturated fat should avoid:

a. nuts. b. baked goods. c. fish. d. legumes.

Nutritional Science