What is the definition of resting energy expenditure (REE)?

a. The amount of kcalories required during an 8-hour period usually associated with sleep
b. The amount of kcalories required for the 16-hour period associated with one's time not spent in sleep
c. The amount of kcalories required for a 24-hour period by the body during a non-active period
d. The amount of kcalories required for a 24-hour period by the body during a period of fasting and inactivity


c

Nutritional Science

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The Dietitian is asked to determine the prevalence of overweight children within a local school district. The last step of the community needs assessment would be to:

a. share the findings with the school's health team b. collect data on soda consumption c. measure the BMIs of all of the school children d. set a plan of action

Nutritional Science

The sole function of saliva in digestion is to moisten food so that it is easier to swallow

Indicate whether the statement is true or false

Nutritional Science

What agency regulates the bottled water industry?

A) The company that produces the water product B) The Food and Drug Administration C) The Federal Trade Commission D) The Environmental Protection Agency E) There are no regulations for bottled water

Nutritional Science

All of the following are therapies used to manage MODS except:

a. mechanical ventilation. b. fluid resuscitation. c. hemofiltration or dialysis. d. physical therapy.

Nutritional Science