Three months after Rebecca's birth, her mother returns to the community health care clinic and reports that Rebecca is "not as tired as she used to be when drinking her bottle.". What additional information would reinforce the mom's report that the infant's feeding behaviors have improved?
a. The number of bowel movements had increased since the last visit.
b. The amount of time between
feedings had increased since the last visit.
c. The infant is now drinking sugar water.
d. The infant now enjoys a pacifier.
e. The infant appears hungry all the time.
b
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PT, a 65-year-old male, comes to the emergency room complaining of chest pain. Several diagnostic tests conclude that he has suffered an MI. The registered dietitian is consulted for nutrition education. PT reports that he has gained 30 pounds in the previous year due to his hectic work schedule, which forces him to eat out often. In addition, he is physically inactive. PT also reports that he has a family history of heart disease and his father died of an MI. Height: 5'9" Weight: 190 lbs Waist circumference: 105 cm BP: 140/93 Cholesterol: 259 mg/dLLDL: 180 mg/dLHDL: 58 mg/dLTG: 234 mg/dL Diet routine:Breakfast: Egg and sausage muffin Coffee Lunch: Ham and cheese sandwich on white bread Potato chips Soda Dinner: Chicken breast Mashed potatoes Iced tea Cheesecake A registered dietitian may recommend which of the following additions to PT's diet to help decrease the absorption of cholesterol? A. nuts B. magnesium C. folate D. soluble fiber E. protein
Jose Salazar has been hospitalized following a motor vehicle accident. He has several broken bones, including his left jaw, two ribs on the left side, and a compound fracture of his left leg. According to his medical record, he is 47 years old, his height is 5'9", and his weight is 171 pounds. His current medications include lovastatin to lower his cholesterol and an MAO inhibitor to treat
depression. Before leaving the hospital, Mr. Salazar will need nutrition education on: a. how to use a blender. b. food-medication interactions. c. food safety. d. weight loss.
A food can display the USDA Organic seal or be labeled "organic" if ________ of its ingredients are organic
A) 85 percent B) 100 percent C) 95 percent D) 75 percent
In which sport are athletes likely to meet the criteria for anorexia athletica but rarely for anorexia nervosa or bulimia nervosa?
A) Gymnastics B) Wrestling C) Ballet D) Long-distance running