Identify the times when it is essential that a food handler wash his or her hands
What will be an ideal response?
Wash hands:
• before starting to work
• before and after handling food
• after going to the bathroom
• after handling nonfood items such as cleaning materials
• after coughing, sneezing, blowing nose, etc.
• before putting on gloves to work with food and after removing them
• after using tobacco, eating, drinking, or taking medication
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Refer to Exhibit 10-5. Extreme scores move toward the mean
a. history b. maturation c. experimenter effect d. statistical regression e. diffusion
Which of the following is an example of subitizing?
A) The child is able to take 1 block away from 3 blocks and count that 2 blocks are left. B) The child can solve the problem 4 - 2 = 2. C) The child can look at a group of 4 crackers and know that there are 4 crackers without counting. D) The child is interested in counting and problems that involve taking away objects in word problems.
Interviews, written responses, and performance measures would be classified under which type of data collection strategy in action research?
a. experiencing c. examining b. enquiring d. elucidating
Goals that guide your daily schedule are considered
a. priorities. b. mid-term goals. c. long-term goals. d. short-term goals.