What nutrient deficiency is a risk among endurance athletes?
a. vitamin C
b. iron
c. protein
d. carnitine
e. sodium
b
Nutritional Science
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Which dietary fiber is found in all vegetables, fruits, and legumes?
a. hemicellulose b. pectin c. mucilage d. cellulose e. gum
Nutritional Science
Discuss how obesity may affect a person's psychological well-being and how society and ameliorate the harmful effects of obesity
Nutritional Science
Breast milk contains approximately how many kilocalories per liter?
A. 120 B. 480 C. 670 D. 360
Nutritional Science
Vitamin A toxicity is MOST LIKELY to occur from ________.
A. consuming high-dosage vitamin A supplements B. drinking too much vitamin A fortified milk C. eating liver more than once per week D. consuming too many dark green and deep orange vegetables
Nutritional Science