What is the recommended range of weight gain, in lbs, during pregnancy for a normal-weight woman?
a. 10-18
b. 19-24
c. 25-35
d. 36-44
e. 45-55
ANS: C
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Which of the following people would be considered a gatekeeper of nutrition?
a. A mother who works two part-time jobs to afford the high cost of groceries, which the children feed themselves. b. A father who shops for fruits and vegetables at the local farmer’s market and prepares family meals. c. A child who begs for, but is denied, a breakfast cereal with a coveted toy inside. d. A cashier at a convenience store that sells snacks and local bakery items. e. A local farmer who grows corn and soybeans.
A form of food sterilization that replaces the oxygen in a container of food with inert gas is called
A. aseptic packaging. B. high-pressure processing. C. pasteurization. D. modified atmospheric packaging.
If a person has inherited genetic coding that is related to heart disease, what effect might dietary practices have on this person's health? a. They will have no effect because development of the disease has been pre-determined. b. They will have differing effects dependent upon the type of genetic messages
c. They can completely reverse the genetic coding that has been inherited. d. They will work the same way for everyone who has heart disease. e. They will alter the genetic coding and reduce the risk of heart disease.
Which condition favors glycogen storage?
a. Being in the fed state b. Elevated blood insulin concentration c. Glycogen depletion via exercise d. All of the above