Nutrigenomics is the study of ____
A) genes and their interaction with environmental factors.
B) genes and their interaction with nutrients to influence health.
C) genes and chromosomes contained in one organism.
D) genotypes.
B
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When the stomach is full, it can expand to hold approximately
A) 1 gallon of food or water. B) 4 cups of food or water. C) 2 cups of food or water. D) 1/2 gallon of food or water.
Low calcium intakes during the peak bone-building years increase the risk of ____ in later life, especially among females
a. hypertension b. type 2 diabetes c. osteoporosis d. anemia
In the early 1900s, almost half of the infants in the U.S. were breastfed
a. True b. False Indicate whether the statement is true or false
A deficiency of _____ causes macrocytic anemia.?
A) iron B) folate C) vitamin B12 D) folate or vitamin B12 E) iron, folate, or vitamin B12